Butter Cream Cake – Wild Safari Animals - 2025 (2 Tiers)

Bring the magic of the jungle to your party with Phoenix Sweets’ Butter Cream Cake - Wild Safari Animals. Celebrate your little explorer’s wildest milestones with this stunning two-tiered masterpiece, perfectly suited for "Wild One" birthdays, zoo-themed parties, and animal lovers of all ages.

Whether you are planning an adventurous 1st birthday or a roaring celebration for a growing toddler, the Butter Cream Cake - Wild Safari Animals is more than just a dessert—it’s the ultimate party centerpiece. Detailed with lush tropical leaves and a parade of favourite animals, this cake promises to bring smiles and style to your special occasion. Trust Phoenix Sweets to deliver an unparalleled experience that tastes as incredible as it looks.

Exquisite Design & Natural Flavours Crafted with the finest ingredients and the renowned craftsmanship of Phoenix Sweets, this cake goes beyond aesthetics by delivering rich, natural flavours in every bite.

The design features a vibrant two-tone finish: a sky-blue top tier and a lush green bottom tier, adorned with hand-piped tropical foliage. The cake is brought to life with a collection of high-quality animal figurines, creating a lively safari scene.

Flavour Options:

• Standard: Layers of Chocolate and Vanilla Cake (layered with Chocolate buttercream). The exterior is covered with Vanilla buttercream in custom-mixed Light Blue and Soft Green.

• Upgrade: You can also choose our signature Vanilla flavoured Rainbow Cake for an additional $400.

Important Notes:

• Handcrafted Artistry: Please note that as the colour is hand mixed, it is very likely that the colour and look of the cake vary slightly from the reference photo. The product photo in this online store is for reference only.

• Figurines: The animal figurines included may vary slightly in pose or style based on availability, but will always match the premium safari theme.

Why Choose Phoenix Sweets? At Phoenix Sweets, we pride ourselves on crafting decadent butter cakes with smooth buttercream frosting, balancing sweetness with natural flavours. Unlike mass-produced chain-store cakes, our creations boast a dense, rich texture and remain stable at room temperature for hours without compromising on quality. Perfect for guests of all ages—from children to seniors—our cakes deliver exceptional taste and charm that will leave your loved ones raving.

Sizing Information: The diameter of the two tiers in the reference picture are 6" and 4".

Two sizes are offered to suit your guest list:

• 6" + 4" (diameter of each tier)

• 8" + 6" (diameter of each tier)

Carnival Carouael Cake｜Whimsical Birthday Magic in Hong Kong

Transform any birthday celebration into a dreamlike fantasy with our enchanting Carnival Carousel Cake. Perfect for both adults and little dreamers, this bespoke cent

Irresistible Flavours, Premium Ingredients
Choose from our thoughtfully curated flavour menu—indulge in classic vanilla sponge with mixed berry compote, fragrant Earl Grey with rose buttercream, zesty lemon paired with passionfruit cream, or rich Belgian chocolate. Every Carousel Cake is made with the finest ingredients, guaranteeing a melt-in-your-mouth experience that delights guests of all ages.

Why Our Lambeth Carousel Cake Is Hong Kong’s Favourite:

• Exquisite, handmade carousel cake design
• Perfect for children’s birthday parties, milestone events, or chic adult gatherings
• Loved by unicorn fans of all ages
• Convenient online ordering with reliable Hong Kong delivery
• Fully customisable by our unicorn cake specialists

Ready to enchant your celebration?
If you’re searching for the best unicorn cake Hong Kong, cute carousel cake for children HK, or want to order a magical carousel cake online, our Cotton Unicorn Cake is the ultimate showpiece. Make memories that sparkle—choose a beautifully crafted, unique unicorn cake design that’s as special as the person you’re celebrating.

Order your Carnival Carousel Cake now and let the magic begin!

Flavour Options:

• Earl Grey: Lightly infused sponge cake, layered with rose buttercream and delicate rose petals.
• Vanilla: Classic vanilla cake, complemented by mixed berries buttercream and mixed berries jam.
• Lemon: Zesty lemon cake paired with passion fruit buttercream and a swirl of lemon curd.
• Chocolate: Rich chocolate cake layered with decadent chocolate buttercream.
• Rainbow Vanilla: Eye-catching colourful layers with passion fruit buttercream and lemon curd for a twist of fun. (+HK$200)
• Gender Reveal: Vanilla cake with passion fruit buttercream, featuring pastel pink or blue layers for your surprise reveal.

Cotton Unicorn Cake (2 tiers)

Cotton Unicorn Cake｜Whimsical Birthday Magic in Hong Kong

Transform any birthday celebration into a dreamlike fantasy with our enchanting Cotton Unicorn Cake—where soft pastel colours, fluffy textures, and magical details come together for pure delight. Perfect for both adults and little dreamers, this bespoke centrepiece promises to make every moment shimmer with wonder.

A Pastel Fantasy Come to Life
Crafted with love by our talented cake artisans in Hong Kong, the Cotton Unicorn Cake dazzles with hand-piped buttercream swirls in gentle rainbow hues, delicately topped with a golden unicorn horn, sweet cloud-like “cotton candy” accents, and charming fondant ears and eyes. Whether you’re throwing a grand unicorn party for your child or a whimsical celebration for someone special, this cake sets the perfect magical mood.

Irresistible Flavours, Premium Ingredients
Choose from our thoughtfully curated flavour menu—indulge in classic vanilla sponge with mixed berry compote, fragrant Earl Grey with rose buttercream, zesty lemon paired with passionfruit cream, or rich Belgian chocolate. Every Cotton Unicorn Cake is made with the finest ingredients, guaranteeing a melt-in-your-mouth experience that delights guests of all ages.

Why Our Cotton Unicorn Cake Is Hong Kong’s Favourite:

• Exquisite, handmade unicorn cake design
• Perfect for children’s birthday parties, milestone events, or chic adult gatherings
• Loved by unicorn fans of all ages
• Convenient online ordering with reliable Hong Kong delivery
• Fully customisable by our unicorn cake specialists

Ready to enchant your celebration?
If you’re searching for the best unicorn cake Hong Kong, cute unicorn cake for children HK, or want to order a magical unicorn cake online, our Cotton Unicorn Cake is the ultimate showpiece. Make memories that sparkle—choose a beautifully crafted, unique unicorn cake design that’s as special as the person you’re celebrating.

Order your Cotton Unicorn Cake now and let the magic begin!

Flavour Options:

• Earl Grey: Lightly infused sponge cake, layered with rose buttercream and delicate rose petals.
• Vanilla: Classic vanilla cake, complemented by mixed berries buttercream and mixed berries jam.
• Lemon: Zesty lemon cake paired with passion fruit buttercream and a swirl of lemon curd.
• Chocolate: Rich chocolate cake layered with decadent chocolate buttercream.
• Rainbow Vanilla: Eye-catching colourful layers with passion fruit buttercream and lemon curd for a twist of fun. (+HK$400)
• Gender Reveal: Vanilla cake with vanilla buttercream, featuring pastel pink or blue layers for your surprise reveal.

A Zen State of Mind Elevate your celebration with a taste of Japanese elegance. This cake is designed for the "grown-up" palate—those who appreciate depth, aroma, and a finish that is never overly sweet.

We start with our signature Victoria Sponge base, infused with Japanese Hojicha. Unlike standard green tea, Hojicha is roasted over charcoal, imparting a warm, smoky, and earthy aroma that anchors the cake.

The layers are filled with our silky Swiss Meringue Butter Cream, generously blended with Japanese Kuki Black Sesame (九鬼黑芝麻). Kuki is legendary for its intense, pure sesame flavor. The natural oils from the sesame create a nutty, aromatic explosion that perfectly balances the roasted tea sponge.

Why You’ll Love This Cake:

• Premium Sourcing: We use authentic Japanese tea powder and the renowned Kuki sesame paste.

• Texture Matters: This is not a light/airy chiffon cake. We use a traditional pound cake (Victoria Sponge) recipe, meaning every bite is substantial, moist, and rich in flavor.

• Hong Kong Palate: True to the Phoenix Sweets philosophy, this cake is crafted to be "Less Sweet" (少甜), allowing the natural roasted tea and sesame notes to shine without being masked by sugar.

• Aesthetic: Finished in a natural, cool-grey tone derived from the sesame, offering a minimalist, modern, and highly "IG-able" look for your party.

Specifications:

• Flavor: Hojicha (Roasted Tea) Sponge + Black Sesame Butter Cream.

• Texture: Dense, moist, and buttery (Victoria Sponge style).

• Ingredients: Japanese Flour, US Eggs, Japanese Hojicha, Kuki Black Sesame, Butter. No artificial flavorings.

Important Ordering Information:

• Lead Time: As an artisan creation, we require 1-2 weeks advance notice.

• Handmade: Each cake is hand-crafted; slight variations in the finish are a mark of its artisan nature.

• **Storage & Temperature**

  • Optimal Enjoyment: The cake is best enjoyed at Room Temperature (around 20°C). If consumed below 15°C, the texture of the butter cream will be severely affected, becoming firm and less enjoyable.
  • Same-Day Consumption: If you plan to serve the cake on the day of collection, you may simply store it in a cool, indoor, air-conditioned room (approx. 20°C).
  • Overnight Storage: For maximum safety, you may store the cake in the refrigerator. Keep the cake level at all times.
  • Avoid: Keep the cake away from direct sunlight, moisture, and heat when not in the fridge.

  **The Essential 'Warm-Up' Tip**

  If your cake has been refrigerated (including overnight), this step is crucial for achieving the perfect flavour and moist texture:

  • Warm-Up Period: Before serving, you must take the cake out of the fridge for at least 2 to 3 hours to bring it to room temperature.
  • Keep it Boxed: We strongly recommend allowing the cake to warm up inside its original box to protect it from moisture condensation.

This is a mini size cake with 4" diameter, weight around 1 lb, serving around 4-6 ppl.

6" and 8" size are also available at: https://shop.phoenixsweets.com/products/butter-cream-cake-japanese-hojicha-black-sesame-cake

A Zen State of Mind Elevate your celebration with a taste of Japanese elegance. This cake is designed for the "grown-up" palate—those who appreciate depth, aroma, and a finish that is never overly sweet.

We start with our signature Victoria Sponge base, infused with Japanese Hojicha. Unlike standard green tea, Hojicha is roasted over charcoal, imparting a warm, smoky, and earthy aroma that anchors the cake.

The layers are filled with our silky Swiss Meringue Butter Cream, generously blended with Japanese Kuki Black Sesame (九鬼黑芝麻). Kuki is legendary for its intense, pure sesame flavor. The natural oils from the sesame create a nutty, aromatic explosion that perfectly balances the roasted tea sponge.

Why You’ll Love This Cake:

• Premium Sourcing: We use authentic Japanese tea powder and the renowned Kuki sesame paste.

• Texture Matters: This is not a light/airy chiffon cake. We use a traditional pound cake (Victoria Sponge) recipe, meaning every bite is substantial, moist, and rich in flavor.

• Hong Kong Palate: True to the Phoenix Sweets philosophy, this cake is crafted to be "Less Sweet" (少甜), allowing the natural roasted tea and sesame notes to shine without being masked by sugar.

• Aesthetic: Finished in a natural, cool-grey tone derived from the sesame, offering a minimalist, modern, and highly "IG-able" look for your party.

Specifications:

• Flavor: Hojicha (Roasted Tea) Sponge + Black Sesame Butter Cream.

• Texture: Dense, moist, and buttery (Victoria Sponge style).

• Ingredients: Japanese Flour, US Eggs, Japanese Hojicha, Kuki Black Sesame, Butter. No artificial flavorings.

Important Ordering Information:

• Lead Time: As an artisan creation, we require 1-2 weeks advance notice.

• Handmade: Each cake is hand-crafted; slight variations in the finish are a mark of its artisan nature.

• **Storage & Temperature**

  • Optimal Enjoyment: The cake is best enjoyed at Room Temperature (around 20°C). If consumed below 15°C, the texture of the butter cream will be severely affected, becoming firm and less enjoyable.
  • Same-Day Consumption: If you plan to serve the cake on the day of collection, you may simply store it in a cool, indoor, air-conditioned room (approx. 20°C).
  • Overnight Storage: For maximum safety, you may store the cake in the refrigerator. Keep the cake level at all times.
  • Avoid: Keep the cake away from direct sunlight, moisture, and heat when not in the fridge.

  **The Essential 'Warm-Up' Tip**

  If your cake has been refrigerated (including overnight), this step is crucial for achieving the perfect flavour and moist texture:

  • Warm-Up Period: Before serving, you must take the cake out of the fridge for at least 2 to 3 hours to bring it to room temperature.
  • Keep it Boxed: We strongly recommend allowing the cake to warm up inside its original box to protect it from moisture condensation.